Ingredients: 1 unbaked 9 inch pie crust 1 can (15 oz) pumpkin puree 3/4 cup granulated sugar 1/2 teaspoon salt 1 teaspoon ground cinnamon 1/4 teaspoon ground ginger 1/4 teaspoon ground cloves 2 eggs beaten Instructions: Preheat oven to 425 degrees F (220 degrees C). Mix together the pumpkin puree, sugar, salt, cinnamon, ginger and … Read more
Ingredients: 1 lb. lean ground beef 1/2 cup diced onion -1/4 cup diced green bell pepper -2 tablespoons minced garlic 1 (14.5 oz) can diced tomatoes, undrained -1 tablespoon chili powder -1 teaspoon cumin 1 teaspoon paprika -1 teaspoon salt -1/4 teaspoon black pepper Instructions: In a large skillet over medium heat, cook the ground … Read more
Cougar Gold is a type of cheddar cheese produced by Washington State University. The recipe for Cougar Gold Macaroni and Cheese is a simple one that anyone can follow. First, cook the macaroni noodles in boiling water according to package instructions. Next, drain the noodles and mix them with the Cougar Gold cheese sauce. Finally, … Read more
1/4 cup Western Star butter, softened 1/2 cup sugar 2 eggs 1 teaspoon vanilla extract 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/4 teaspoon salt In a large bowl, cream butter and sugar together until light and fluffy. Beat in eggs, one at a time, then stir in vanilla. In another bowl, whisk … Read more
1/2 cup mayo 1/4 cup apple cider vinegar 1 tablespoon honey 1 teaspoon smoked paprika 1/4 teaspoon cumin 1/4 teaspoon garlic powder This chicken salad dressing recipe is a yaya-approved! It’s perfect for anyone who loves a good, creamy dressing. This dressing is made with mayonnaise, yogurt, and sour cream, so it’s nice and thick. … Read more
-1 cup Maxwell House International Cafe Vanilla Caramel Latte -1/2 cup hot water -1/2 cup milk -Directions: Pour coffee concentrate and hot water into a mug. Stir in milk. Microwave on HIGH for 1 minute or until hot. Welcome to my Maxwell House Vanilla Caramel Latte Recipe! This rich and creamy latte is perfect for … Read more
In a small bowl, whisk together garlic, vinegar, oil, salt, and pepper. Place lettuce in a large bowl and top with garlic mixture. Toss to coat. Divide salad among four plates. Looking for a delicious and easy-to-make salad to accompany your next steak dinner? Look no further than Doc’s Steakhouse Garlic Salad! This simple salad … Read more
There is no one-size-fits-all answer to this question, as the best way to cook Tc34D may vary depending on personal preferences. However, some tips on how to cook Tc34D may include marinating the meat in a spice rub or sauce before cooking, and using indirect heat when grilling or smoking the meat. Additionally, it is … Read more
Ingredients: 1 lb. ground beef 1/2 cup chopped onion 1/4 cup chopped celery 1/4 cup chopped green pepper 2 cloves garlic, minced 29 oz. can diced tomatoes, undrained 15 oz. can red kidney beans, rinsed and drained 15 oz. can great northern beans, rinsed and drained 8 oz. can tomato sauce 3 cups water 1 … Read more
A typical wheat mash recipe would include around 50% wheat malt and the rest a mix of pale malt and flaked wheat. Mash in at 152°F (67°C) for 60 minutes. Sparge slowly at 168°F (76°C). Boil for 60 minutes adding hops according to your recipe. A wheat mash is a great way to add some … Read more